Features
Sealing
- Seal Length: 18″, 24″, or 30″
- Seal Width: 5/16″
- Bi-active Seal: top and bottom heated seal bars for thick materials or reducing seal time
- Pneumatically-operated seal jaws for high pressure sealing
- Thermal impulse time control system
- Independent timers for vacuum, gas, seal, and cool
- Pressure-evening system forsealing thick or gusseted bags
- Foot pedal cycle activation
Vacuum System
- Fast, quiet venturi vacuum system
- Four high flow, stainless steel nozzles
- Gas flush (typically nitrogen flush) after vacuum, if required
- Particle ejection system automatically clears debris or product from the nozzle after each cycle
Versatility
- Individual controls allow vacuum only, gas flush only, or gas flush after vacuum
- Designed to package whole bean or ground coffee in flat or gusseted bags
- Stainless steel workshelf and adjustable bag support helps position the bag
- Seals a wide variety of poly or foil materials
Safety
- Low pressure jaw closing system
- Automatic jaw interference release
Specs
- Air requirement (min): 100 psi
- Electrical requirement: 115V
- Dimensions: 26″ W x 58″ H x 32″ D
- 3 year limited warranty
- Made in USA