Coffee Pac Vacuum Sealer

The Coffee Pac vacuum sealer provides roasters and packagers an efficient and economical method of preserving the freshness of their coffee by vacuum packaging and/or gas purging (typically nitrogen flush). This vacuum sealer features four stainless steel nozzles for production efficiency. The Coffee Pac vacuum sealer vacuum packages approximately 4 cycles per minute, so that up to 16 bags/min can be produced, depending upon operator efficiency and desired residual oxygen level.

The Coffee Pac vacuum sealer uses a high-flow venturi vacuum pump for quiet and powerful operation, plus the venturi allows the coffee particles to pass through without damaging the pump. This vacuum packaging machine features a particle ejection system to clear the vacuum lines of any coffee debris after every vacuum cycle. The Coffee Pac vacuum sealer can flush the bag with nitrogen or any other desired gas for maintaining freshness of whole bean coffee. The nitrogen flushing sequence can easily be changed from vacuum then, gas, to gas then vacuum, or gas only with no vacuum.

The Coffee Pac vacuum sealer comes standard with top, bottom heated 5/16″ wide seal elements to seal most coffee bags, including foil-valved gusseted or flat laminated barrier bags. This vacuum packaging machine incorporates a fully adjustable stainless steel workshelf for increased work space and includes a bag support which helps facilitate positioning of the bags. An optional bag cassette allows coffee bags to be shaped into brick-like packs during the vacuum cycle process.

The Coffee Pac vacuum sealers are made in the USA and includes a 3 year limited warranty.

Leasing Options from $230/month



  • Seal Length: 18″, 24″, or 30″
  • Seal Width: 5/16″
  • Bi-active Seal: top and bottom heated seal bars for thick materials or reducing seal time
  • Pneumatically-operated seal jaws for high pressure sealing
  • Thermal impulse time control system
  • Independent timers for vacuum, gas, seal, and cool
  • Pressure-evening system forsealing thick or gusseted bags
  • Foot pedal cycle activation

Vacuum System

  • Fast, quiet venturi vacuum system
  • Four high flow, stainless steel nozzles
  • Gas flush (typically nitrogen flush) after vacuum, if required
  • Particle ejection system automatically clears debris or product from the nozzle after each cycle


  • Individual controls allow vacuum only, gas flush only, or gas flush after vacuum
  • Designed to package whole bean or ground coffee in flat or gusseted bags
  • Stainless steel workshelf and adjustable bag support helps position the bag
  • Seals a wide variety of poly or foil materials


  • Low pressure jaw closing system
  • Automatic jaw interference release


  • Air requirement (min): 100 psi
  • Electrical requirement: 115V
  • Dimensions: 26″ W x 58″ H x 32″ D
  • 3 year limited warranty
  • Made in USA





Vacuum Options

  • Bag Cassette: allows bags to be shaped into brick-like packs during the vacuum cycle process
  • Vacuum Reserve Tank with 1/4 Vacuum Pump (Coffee Pac Plus)
  • Multi-Stage: perform up to two vacuum and gas cycles to achieve a lower residual oxygen level
  • Additional Nozzles: for the processing of more than four bags at a time
  • Vacuum Level Sensor: ensures consistent vacuum levels are achieved every cycle
  • Vacuum Relief Valve: sets a maximum vacuum level to prevent product damage

Seal Options

  • 1/2″ wide serrated constant heat seal in both jaws, up to 550 °F (Coffee Pac PVB)
  • Suretemp™ Temperature Controller: ensures consistent seal quality (up to 350°F)
  • Seal Only Switch: retracts nozzles for use as a bag sealer (no vacuum)

Safety Options

  • Emergency Stop Button
  • Two Stage Cycle Engagement: jaws close by foot pedal, cycle initiated by dual palm buttons
  • Locking Control Box Cover: cover on control cabinet to prevent unauthorized setting changes
  • Dual Palm Buttons: prevent operator contact with seal jaws during closure
  • Motorized Crank Adjustable Frame: adjust the operating height of the machine for improved ergonomics

Other Options

  • Hot Embosser: up to 8 brass characters 3/8″ above the seal
  • Hot Stamp Printer: hot embosser with thermal transfer ribbon
  • SureSeal Digital Interface: includes 9 program job storage, cycle counter, and multiple vacuum/gas cycles
  • NEMA Enclosure: isolate electrical and pneumatic components from environmental conditions
  • Stainless Steel Construction: for wet or corrosive environments
  • Integrated Air Compressor
  • 220V Operation
  • CE Compliant
  • Casters

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